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Turkish Bay Leaves

Turkish Bay Leaves is the most unique bay leaf variety in the world. Turkish Bay Leaves have a unique flavor, aroma, color and taste like no other bay leaves in the world.The highest quality Bay Leaves grow on the coastal mountains of Mediterranean.There are many types of plants whose leaves are referred to as bay leaves, but the true bay leaf is scientifically known as Laurel nobilis.

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Sage Leaves

It is collected and gathered by farmers from nature and from the mountains. No farming for this item.There are 2 varieties collected from nature: “Fruticosa” and “Triloba”. Variety has a better smell and much higher Volatile Oil (around % 2 ml). The offered leaves are tested on various parameters of quality.Our sage leaves are dried out and then cut and sifted to create a flavorful blend.


Roasted Chickpeas

Arselia Yellow Roasted Chickpeas are in a great flavor and texture that will be an alternative to your favorite chips. These roasted chickpeas very mild, easy to digest, and of course higher in protein and lower in fat than most other snack foods

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Dry Food 

Vegetable & Fruit

It is collected Manufacturer Of Dried Fruits, Dehydrated Vegetables And Dry Foods Powder, chips, granules, whole, slices, mixed, cut etc. We produce close to 200 kinds of fruit and vegetables.Probably a few of our products that you will see for the first time are below,

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Honey Chickpea

Honey & Susame

Dried Roasted




Dried Roasted

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Crunchy Chickpea

Coated Crunch

Dried Roasted

This Snack is Roasted Chickpeas - Garbanzo Beans- are roasted in the oven --not fried at high heat- which makes it a great, tasty and healthy snacking alternative.Roasted Chickpeas are common and popular in Turkey and Middle East.It is often eaten mixed with various sorts of nuts, but can be enjoyed alone.



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